This is another recipe from the “Eat to Live Cookbook” by Dr Joel Fuhrman.

And wow! Its the best Guacamole I’ve ever tasted. Give it a try.

Ingredients:

2 Medium Avocados
1/4 cup yellow onions, diced
2/3 cup Roma Tomatoes, chopped
1 clove garlic, minced
1 Jalapeno pepper, minced, seeds removed
1 tbsp. lemon juice
1/2 tsp. ground cumin
1/4 cup coriander (cilantro), chopped
Dash of black pepper

Method (Thermomix):
(I just chopped the Jalapeno and garlic)
Place all ingredients into Thermomix bowl
Chop for 10 seconds on speed 5

Method (Conventional):
Place all ingredients in a large bowl and mix well.