This is yet another variation on my nut ball theme, but this time the mix is formed into a much more presentable shape.
No dairy or sugar yet so sweet, nutritious and full of energy. An ideal snack for those engaging in very energetic pursuits.
Ingredients:
300gm raw cashews
200gm raw Almonds
30gm Cacao powder
12 Fresh pitted dates (I use Medjool dates). Make sure you pit them before using)
1 tbsp. Tahini (I use Tahini made from hulled sesame seeds as the taste is milder than unhulled)
1 tsp. vanilla essence
Ice cube tray for the mold
Method:
Place all ingredients in Thermomix, high powered blender or food processor and grind at high speed for 45 seconds.
Press firmly into an ice block container or any other mold to make the desired shape.
veganfoodpreparation 
Using an ice cube tray – what a great idea! My daughter is eying these snacks right now. She spends a few hours each night at the skating rink, so these treats will come in handy.
That’s great Angela. I thought of the idea last night and when I tried it this morning I was so pleased with how well it worked and how good they looked. Enjoy.
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Yes, they do look good. They would look lovely in a nice gift box for someone special. 🙂
That’s exactly right. Presentation is often as important as the taste. I’m making 4 batches for a Greens fund raising event tomorrow, so thought I’d try something different.
They will LOVE it! 🙂 For me, I’m thinking of the upcoming holidays – teachers’ gifts, etc. These treats are so much better than an ‘ol box of chocolates.
So true. Be good to see what other modifications you make to their presentation. Keep me informed won’t you as I’m always looking for ways to enthuse people into eating healthy foods.
How interesting, they’d be great for a healthier Diwali x
Thanks Deena. What is Diwali? Excuse my ignorance.
those look so delicious! 🙂
They not only look delicious but taste divine. A really healthy chocolate treat.
I couldn’t stop at one at the Greens event on Saturday Paul! They were absolutely delicious. Thanks for making them and sharing the recipe!
Thanks Janet. They are very filling though aren’t they?
I made these tasty beauties & loved them so much, …really good & tasty too! X